Salt, Spices & Seasonings

Himalasalt himalayan pink salt is ethically sourced, artisan made and produced in our dedicated vegan and allergen-free facility. Himalasalt was created 250 million years ago during pristine environmental integrity. The clear, diamond-like grains are...

Frontier co-op granulated white onion is a certified kosher seasoning that can be used in a wide variety of recipes. Use to create a savory ranch or french onion dip, liven up tartar sauce, or create a savory white barbecue sauce. This premuim granulated...

Se whole black peppercorns to add a warm woody aroma and sharp taste to soups and poached dishes. Crush coarsely and add to marinades and sprinkle liberally on grilled steak, tuna or salmon. Grind fresh onto salads just before serving for a gourmet touch...

Sesame seeds are one of the world's oldest cultivated seeds. They add richness to asian rice, noodles or vegetable dishes. Toast lightly to enhance its nutty flavor. Sprinkle liberally on grilled chicken and seafood or salads. Use sesame seeds instead of...

Oregano gives bold flavor and aroma to mediterranean, southwestern and mexican cuisine. Add a teaspoon or two to salad dressings, pasta sauces and meat recipes. Try crushing a pinch and sprinkling on fresh summer vegetables, pizza, tortilla soup or...

Cumin seed gives a distinctive warm taste to indian and mexican cuisine. It is an essential spice found in garam masala and asian curry blends. To create a savory flavor in chili con carne, meat and vegetable dishes, add one to two teaspoons. Usda...

A dash gives a snappy taste to egg salads, cheese souffles and hollandaise sauces. Cayenne pepper puts the fiery flavor in barbecue sauces, deviled eggs and corned beef hash. It livens up all mexican style dishes. Start with a pinch or two and adjust to...

Chef paul prudhomme poultry magic seasoning blends contains garlic, onion and paprika and adds zest to a variety dishes. Referred to as a spice rack in a bottle, this seasoning blend tastes great on grilled chicken, steak and vegetable medleys. Each 2 oz...

One taste of a dish prepared with this blend, and you'll understand how all the "magic" got started! chef paul's now world-famous blackened redfish magic captures the essence of southern louisiana cuisine and works wonders on any kind of fish, no matter...

Organic raw kelp and dulse granules combined with sea salt is a raw food! we think you'll love the subtle taste and interesting look of maine-made salt blended with our sea veggies. This blend contains enough of our iodine-rich kelp and dulse granules to...

Frontier natural products co-op thyme leaf offers a variety of uses. Often added when preparing italian dishes and for medicinal purposes, this herb is packaged in a silvery, sealed pouch that keeps light and moisture out and freshness in. This 16 oz. Of...

Frontier co-op whole poppy seeds have a nutty flavor and satisfying crunch that enhances a variety of foods. Mix poppy seeds into your favorite bread or muffin batter, add them to salad dressings, or sprinkle them over freshly baked soft pretzels as a...