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Jeshas Mix Pan Wfl Sourdough - Case of 6 - 10.70 OZ

SKU:
KH2305019-6
UPC:
793888159815
Weight:
3.70 LBS
Shipping:
Calculated at Checkout
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  • Jeshas Mix Pan Wfl Sourdough - Case of 6 - 10.70 OZ
  • Jeshas Mix Pan Wfl Sourdough - Case of 6 - 10.70 OZ
  • Jeshas Mix Pan Wfl Sourdough - Case of 6 - 10.70 OZ
MSRP: $63.54
$56.99
— You save $6.55

Out of Stock

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Description



Product Claims:
0g sugar* *per serving;5g protein* *per serving;6 simple ingredients;a true fermented food. For a happy gut, y'all!;from grain-free & gluten-sensitive to sourdough-obsessed after learning i was gluten-sensitive in my early adulthood, i spent years living a grain-free, paleo lifestyle. It served me well, but after discovering the power of sourdough fermentation in 2018, i never looked back - & to my amazement, remained symptom-free! this traditional, 6000-year-old process activates essential vitamins and minerals, breaks down gluten, & boosts phytonutrients, transforming grains into a bonafide superfood. I hope you enjoy the delicious flavor and the outstanding health benefits of sourdough fermentation just as much as i do! - jesha & stella;let's be friends! @jeshas.co jeshas.co;pssst! our grains are of ancient & heritage varieties, organically grown in the rich soil of the finger lakes region, stone-ground to preserve nutrients, and then slow fermented 24-72 hours.;slow fermented whole grains;the original;wholesome sourdough for a happy gut

Ingredients:
Fermented organic stone-ground whole grain spelt flour, fermented organic stone-ground whole wheat flour, sourdough culture, baking soda, sea salt, organic cinnamon

Sugar and Sweetener:
No sugar

Instructions:


Cooking Instructions:
Classic pancake & waffle makes 4" light & fluffy pancakes 4" pancakes 5 mix 1/3 cup water 1/3 cup eggs 1 4" pancakes 10 mix 2/3 cup water 2/3 cup eggs 2 4" pancakes 25 mix full pouch water 1 2/3 cups eggs 4 directions 1. Whisk together eggs and water in a large bowl. Add mix and stir until just combined. 2. Heat a greased skillet over medium heat. Pour batter onto skillet using 3 tbsp. Of batter for each pancake. 3. Cook until bubbles form on top. Flip and cook 1-2 minutes more. For waffles: makes four 4" waffles. 1/2 cup mix, 1 egg, 1/2 cup water, 1 tsp. Oil. Follow pancake directions and cook according to waffle iron instructions.

Size: 10.70 OZ
Pack of: 6
Sold as: case

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