Ka'me

Ka'me noodles - vietnamese pho - case of 6 - 10.6 ozcountry of origin : chinais gluten free : yessize : 10.6 ozpack of : 6selling unit : caseingredients : water;rice;potato starch;lactic...

Ka'me udon japanese thick noodles - case of 12 - 8 ozcountry of origin : taiwansize : 8 ozpack of : 12selling unit : caseingredients : wheat flour;tapioca starch;gluten;yam powder;salt

Ka-me pad thai express rice noodles provide dinner for two and go from bag to table in two minutes or less thanks to the convenient pouch format. Our noodles make your asian-inspired cuisine easier...

Gluten free. Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. Ka-me hong kong express rice noodles. Hong kong cuisine is largely influenced by cantonese cuisine...

Ka-me organic coconut milk adds authenticity to your asian cuisine, whether you prefer thai curry chicken noodle soup or a sweet dessert dumpling simmered in this nutty liquid. We pride ourselves on...

Ka-me vermicelli rice sticks help you create a delicious meal. Gluten-free, these rice sticks are crafted using only rice and water for an authentic asian taste that's perfect in soups, spring rolls,...

Ka-me bean threads is a simple, convenient and easy to prepare asian noodle dish made from mung beans, mung bean starch and water. Each package makes one 3.75 oz. Cup of all-natural goodness. Ka-me...

Udon noodles are thick, white japanese noodles. They can be eaten cold or hot. Udon noodles are often served in a mild fish broth, flavored with soy sauce and mirin sweetened sake and topped with...

Soba stir fry noodles consist of wheat and buckwheat and are an everyday ingredient in japanese cooking. Wholesome and versatile, they can be eaten hot in a broth, topped with thinly sliced scallions...

Kame all-natural sweet chili sauce makes a delicious dip for spring or egg rolls. Made with sugar, red chili and garlic, this spicy-sweet condiment adds zesty flavor to your favorite asian-inspired...

Ka-me oyster sauce infuses a rich, authentic asian flavor into traditional stir-frys, marinades and dips. We use real oyster juice balanced with soy sauce, sugar and salt to give this classic chinese...

A classic chinese sauce, this rich sauce is used for cooking dishes such as chinese barbecue ribs and for dipping mu shu pork.country of origin : united statessize : 8 fzpack of : 6selling unit :...