Ka'me

Gluten free. Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. Ka-me hong kong express rice noodles. Hong kong cuisine is largely influenced by cantonese cuisine...

These thin wheat noodles originated in northern china. Here is an easy recipe cook noodles boil for 3 minutes, rinse under cold water and drain. Heat wok over high heat and add stir fry oil. Add...

Prepared from authentic, quality ingredients, this tangy sauce is great as a dipping or cooking sauce. Dip your fried wontons into this sauce for that chinese restaurant experience.country of origin...

Kame all natural fish sauce harnesses the potent flavor of shellfish to give a velvety, traditional taste to asian recipes, including curries and noodle dishes. We incorporate anchovies with salt,...

A classic chinese sauce, this rich sauce is used for cooking dishes such as chinese barbecue ribs and for dipping mu shu pork.country of origin : united statessize : 8 fzpack of : 6selling unit :...

Used in both china and korea, this hot mustard is the perfect complement to egg rolls and fried wontons.country of origin : united statessize : 7.25 ozpack of : 12selling unit : caseingredients :...

Chukka soba is the japanese name for chinese curly noodles. They are folded in an intricate curly pattern before they are dried. They are a great substitute for ramen noodles as they are not fried...

Ka me hot chili oil adds a unique, zesty flavor to many asian recipes. Ka me hot chili oil contains zero trans fat, zero cholesterol, zero sodium, zero carbohydrates and zero sugars. Each 7 oz...

Ka-me oyster sauce infuses a rich, authentic asian flavor into traditional stir-frys, marinades and dips. We use real oyster juice balanced with soy sauce, sugar and salt to give this classic chinese...

Ka-me original rice crackers are popular japanese snacks that are seasoned with sea salt. Enjoy our snack crackers on their own or serve them with a variety of cheeses and dips. Our crackers contain...

Ka-me sesame rice crackers are subtly-seasoned with the traditional asian flavor of sesame. Enjoy our snack crackers on their own or serve them with a variety of cheeses and dips. Our crackers...

A dark, amber colored oil is used to add distinctive flavor to chinese, korean and southeast asian cuisine. Kame pure sesame oil is made from roasted sesame seeds that are then pressed to release the...