Ya Oaxaca Sauce Mole Rojo - Case of 6 - 12.00 OZ

Product Claims:
Bright, picante chile flavor;chef susana trilling's mole rojo sauce a bright picante flavor, mole rojo sauce blends smoked and dried chiles with oaxacan ripe tomatoes and a small amount of house-made chocolate to balance the flavor. This mole is a reflection of chef, cookbook author & television host susana trilling's 35+ years in oaxaca, home of her world-renowned seasons of my heart cooking school, where she shares her love of the regional cuisine and culture. Each mole is based on recipes that have been handed down for generations and offers a true taste of oaxaca. Buen provecho, susana;more ideas @yaoахасa yaoaxaca.com;oaxacan mole sauce;original artwork by jacobo y maria angeles;ready to eat.;rojo

Ingredients:
Tomatoes, filtered water, safflower oil, sugar, dried chile ancho rojo, sesame seeds, sea salt, oaxacan chocolate, dried chile guajillo, peanuts, raisins, smoked chile morita, garlic, cinnamon, whole almonds, smoked chile chipotle seco, and dried oaxacan oregano

Product Information:
Separation is natural.

Gluten-Free:
Yes

Non-GMO:
Yes

Vegan:
Yes

Additional Info:
21;24;8

Instructions:
Shake well before each use, separation is natural heat mole in a saucepan until consistency coats the back of a spoon. Add water or stock as needed. Serve warm mole over meat or vegetables;shake well. Heat and serve.

Storage:
Refrigerate after opening

Size: 12.00 OZ
Pack of: 6
Sold as: case